CAFE OPEN 7 DAYS 8:30AM-4PM AND 8AM-4:30PM ON WEEKENDS, KIOSK OPEN WEEKENDS 8AM-4:30PM
» Our Friends -Backup

Our Friends -Backup

PHOTOGRAPHERS

KRISTIE CARRICK

RICK LISTON

TONES & HARMONY

ROBERT MEREDITH

EMMA WAND

KIERAN MOORE

MATT GODKIN

GAVIN CATO

JOSHUA MIKHAIEL

FLORIST

THE SISTERS

Two flower loving sisters Esther and Naomi

BLOSSOM LOVE

BlossomLove is a floral styling design studio nestled amongst the Eucalypt trees in the Royal National Park, Sydney specialising in taking you on a floral journey and creating that ultimate floral experience.

AISLE OF EDEN

Aisle of Eden Combines an eye for detail, a genuine interest in people, knowledge, experience and an understanding and love of style.

WILDER

Jordana Simpson, the fashion designer turned florist behind WILDER

FLOREAT FLORAL

BOHEMIAN BLOSSOMS

STYLING AND EVENT BACKDROPS

PIA & JADE

LOVESTONED BRIDAL

CARYL ROSE

THE LOVE SIGN

or
Please call 02 9542 6066 for all cafe enquiries. We are currently operating as a takeaway cafe. We have some seating for you to use or you can bring a picnic rug and explore the Royal National Park. We are open 7 days 8:30am - 3:30pm.

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Audley Dance Cafe Menu from 11th October
8:30am-4pm weekdays
8:00am-4:30pm weekends

Chargrilled Toast Sourdough with raspberry & apple jam $7.5 (gf bread +$2.5)

 

Bacon & Egg Roll Bacon, fried egg, spicy tomato mayo, milk bun $12 (gfo)

 

Pistachio & Almond Granola chia pudding, pomegranate , fresh berries and coconut yoghurt $16

 

Free Range Eggs Poached, scrambled or fried eggs, chargrilled sourdough $14 (gfo)

 

Avo on Miche Macadamia feta, fermented chilli, hazelnut dukkah, cress $20 (vg, gfo)

 

Ricotta Pancakes Fresh banana, candied orange, honeycomb butter, pure maple syrup $22

 

Big Brekkie Two eggs, bacon, chipolatas, halloumi, roast tomato, mushrooms, chargrilled sourdough $26 (gfo)

 

Vegan Bowl Chargrilled pumpkin wedge, kale, mushroom, broccolini, macadamia feta, avocado, tomato relish, sourdough $25 (vg, gfo)

 

Angus Beef Burger Bacon jam, cheddar, salad of cos lettuce, tomato, zucchini pickles, herbed aioli, milk bun, chips $22 (gfo)

Double beef & cheese $7

 

Fish ’n’ Chips Beer-battered flathead, radish & fennel salad, chips, remoulade $25

 

Grilled Barramundi with Fragrant Yellow Curry Cucumber ribbon & coriander salad, fried shallots, brown rice $28.5

 

 

For The Little Ones

One Egg Poached, fried or scrambled egg, toast & choice of bacon or avo $10 (gfo)

Ricotta Pancake Strawberries & pure maple syrup $10

Fish ’n’ Chips With tomato sauce $10

Cheese Burger Beef patty, cheese, tomato sauce & chips $10 (gfo)