» Cafe » Groups Menu

Groups Menu

The Cafe is the perfect place to catch up with friends or family for casual celebrations with reservations of groups upto 24 guests possible. The cafe offers a beautiful outlook over the park, the grassed area perfect for the kids to run around after breakfast or lunch.

If you’re a group of 15-24 guests you will receive special attention and go onto our tailored group menu with personalised table service to ensure all your meals arrive together and ensure a seamless experience for everyone. We will not take a booking over 15 guests unless on the group menu, see sample menu’s below.

A personalised table will be reserved & set, antipasto platters will arrive & your orders will be taken at the table. Beverages can be charged to a tab or individuals. Audley Dancehall is fully licensed, regretfully no BYO permitted.

Wet weather options available.

Audley freshly bakes a selection of personalised cakes, 72 hours notice required .

If bringing your own cake a charge of $1.5 per person applies, $3 per person served with ice cream.

Booking conditions:

  • A credit card is required to confirm your booking
  • Guest numbers need to be confirmed 24 hours prior to your booking
  • If the booking is cancelled within 24 hours, a fee of $14 per guest will be charged to the credit card to cover food and staffing costs associated with the confirmed numbers
  • In the circumstance the confirmed numbers do not attend the credit card will be charged 50 % of the group menu price per guest not in attendance
  • Your reservation will be for 1.5 hour period
  • No split bills

If you would like to make a booking please fill out the enquiry form or call us on 02 9542 6066.


Sample Group Menus 

Sample Breakfast Menu

Organic wholegrain porridge, creamy oats & rye with poached rhubarb, candied pumpkin chips & pistachio ginger streusel $15.5(Vegan, very low gluten)

Free range eggs, poached, fried or +$1 for herby scramble, on thick cut buttered sourdough $12 (Add avocado or bacon +$5)

Smashed avo, macadamia feta, fermented chilli, ruby grapefruit & hazelnut dukkah $16.5 (Vegan unless you add a poached egg)

Smoked beef brisket croquette, pickled cauliflower relish, wilted greens, watercress & a poached egg $18.5

Dancehall big breakfast, house baked beans in a smoked tomato ragu, crispy kipfliers, roast field mushroom, labne & shaved fennel with two poached eggs & ricotta salata $19.5 (Vego, vegan option available, add 5 hr crispy confit pork +$5 or roast pumpkin wedge +$4)

Kids Menu (under 12)

Free range eggs, poached, fried or scrambled, crispy bacon & sourdough toast $9.5

Buttermilk pancakes, with berries & maple syrup $9.5

Sample Lunch Menu

$30 per person

To start

Anti-Pasto platters
Cured meats, local cheeses, grilled mediterranean vegetables, pickles, marinated mixed olives, house dip & artisan bread


Gnocchi, house made & pan fried, with a mixed mushroom ragu, cavolo nero, shaved parmesan & crispy potato skins 

Salad of charred & roast pumpkin, black barley, preserved citrus dressing, mint, house made labne radicchio, shiso & pistachio
(Vego, GF option, vegan option, delicious with our house smoked salmon +$5)

Audley Beef burger, bacon jam, American cheese, lettuce, tomato, onion rings, house pickles on a soft milk bun with house made tomato sauce & mayo, served with chips

Smoked carrot hot dog, house smoked & spiced carrot, house fermented sauerkraut, caramelised & crispy onion, aged cheddar & American mustard on a ciabatta roll and hot chips
(Vego, vegan option available)

Fish n’ chips, house beer battered fresh fish, radish & fennel salad, chips & tartare 

Chermoula crusted salmon fillet, lemon infused labne, hazelnut dukkah and a watercress & fennel salad (+$5)

5 Hour braised lamb shoulder, Israeli couscous, smoked eggplant yoghurt, chilli saffron butter, walnut, pomegranate & mint salsa (+$5)


Hot chips $8
House salad, pear, fennel, parmesan & white balsamic $8

Kids Menu (under 12) $15 per child

Fish n’ chips, battered market fish, fries & tomato sauce

Mac & cheese

Beef Burger, tasty cheese on a toasted brioche with fries & tomato sauce


02 9542 6222
Opening hours: 8:30am (8am weekends)-4:30pm



Takeaway Menu

Cabinet items served from 8:30am – 3:30pm (8am on weekends)


Caramel slice $4.5

Anzac biscuits $3.5

Beetroot chocolate brownie $4.5

Almond jam slice $4.5

Muffins $5.5

Carrot cake $6.5

Banana bread $6.5

Freshly made sandwiches $9.5 – $11.5

Vegan wrap $11.5

Quiche $11

Frittata $11

Moroccan lamb sausage roll $8

Pie $9

Kitchen items served from 8:30am – 2:30pm (8am on weekends)


Double bacon & egg roll, crispy bacon, free range egg, house BBQ sauce & aioli $10

Smashed Avo, sourdough toast with avocado, marinated goats cheese, dukkah & fresh herbs $12 (add fried egg +$3.5)

Soup of the day, served with sourdough $10

Dance Hall burger, grained beef patty, American cheese, house pickles, served with fries $16

Fish & chips, beer battered fish, chips & house made tartare $16

Pumpkin salad, roasted pumpkin, barley, baked ricotta, cherry tomato, sesame dressing $11.5 (add fried egg + $3.5 )

Hot chips $8

We are currently trading 8:30am – 3:30pm, 7 days.
Delicious sandwiches, savoury items, cakes, slices all made in house.
Coffee & drinks available
Takeaway only