All Day Menu
8:30 – 4:00 (8 – 4:30 on weekends)
Chargrilled Toast Sourdough with raspberry & apple jam $7.5 (gf bread +$2.5)
Apple & Currant Thick Cut Toast With raspberry & apple jam $7.5
Bacon & Egg Roll Bacon, fried egg, spicy tomato mayo, milk bun $12 (gfo)
Buckwheat & Pistachio Granola Fresh berries, blueberry gel & lemon yoghurt $16 (gf)
Free Range Eggs Poached, scrambled or fried eggs, chargrilled sourdough $14 (gfo)
Maple, Cocoa, Almond, Cinnamon & Coconut Porridge with brûlée banana $16 (vg)
Soup of the day Ask your server for today’s flavour $12 (gfo)
Avo on Miche Macadamia feta, fermented chilli, hazelnut dukkah, sorrel cress $20 (vg, gfo)
Ricotta Pancakes Pistachio apple crumble, butterscotch sauce & double cream $22
Big Brekkie Two eggs, bacon, chipolatas, halloumi, roast tomato, mushrooms, chargrilled sourdough $26 (gfo)
Warm pumpkin salad Goat’s cheese, pomegranate, spinach, honey, walnuts $18 (gf, veg)
Vegan Bowl Chargrilled pumpkin wedge, kale, mushroom, broccolini, macadamia feta, avocado, chickpeas, sourdough & dukkah $25 (vg, gfo)
BLT Crispy bacon, lettuce & tomato on charred sourdough with herb aioli $17 (gfo)
Pasta of the Week Ask your server for today’s flavour $24
Crispy Skin Barramundi Kipfler potatoes, lemon herb butter, fennel & raddichio salad $29 (gfo)
Five Hour Braised Beef Brisket Crispy rosemary potatoes, heirloom carrots, broccolini, jus, rye lavosh $27 (gfo)
Southern Fried Chicken Burger Slaw & honey mustard mayo on a milk bun, served with chips $25
Angus Beef Burger Bacon jam, cheddar, salad of cos lettuce, tomato, zucchini pickles, herbed aioli, milk bun, served with chips $22 (gfo)
Double beef & cheese $7
Fish ’n’ Chips Beer-battered flathead, radish, fennel & radicchio salad, chips, tartare $25
Sides
Chips With tomato sauce $8
Sweet Potato Chips with lime aioli $9.5
Triple Cooked Rosemary Potatoes With Aioli $10
Charred Flat breads with spinach, sun-dried tomato, goats cheese & mozzarella $10 (veg)
Extras
Extra egg | Macadamia feta (vg) $3.5ea
Cumin & paprika roast tomato $4
Avocado | Bacon | Halloumi $5ea
Confit garlic & thyme swiss brown mushrooms $5
Beef, basil & sun-dried tomato chipolatas $5
Swap for gluten free bread $2.5 (vg option)
For The Little Ones
One Egg Poached, fried or scrambled egg, toast & choice of bacon or avo $10 (gfo)
Ricotta Pancake Strawberries & pure maple syrup $10
Fish ’n’ Chips With tomato sauce $10
Cheese Burger Beef patty, cheese, tomato sauce & chips $10 (gfo)