OPEN 7 DAYS: 8:30AM - 4PM WEEKDAYS & 8AM - 4:30PM WEEKENDS
» Blossom Love Florist

Blossom Love Florist

BlossomLove is a floral styling design studio nestled amongst the Eucalypt trees in the Royal National Park, Sydney specialising in taking you on a floral journey and creating that ultimate floral experience.

With 20+ years in the floral styling industry Danelle Brown is the owner and creative director. Her love and passion for all things floral especially modern Australian flora are reflected in her design.

Danelle works closely with her clients to discover their own unique style to create inspirational designs and bring their vision to life. She creates florals and botanical designs that are bursting with inspirational style that will become a beautiful part of her clients floral journey.

When not floral-ing in her studio Danelle loves spending sunny days with Mr BlossomLove, their three little blossoms and of course their gorgeous chocolate labradoodle Jaffa. The BlossomLove team are ready to assist you on your floral journey.

For more information visit my website
http://www.blossomlove.com.au

Please call 02 9542 6066 for all cafe enquiries. We are currently operating as a takeaway cafe. We have some seating for you to use or you can bring a picnic rug and explore the Royal National Park. We are open 7 days 8:30am - 3:30pm.

YES, PLEASE ADD ME TO THE EMAIL LIST

document.getElementById("inf_form_aa16d210dfc916b4d06e31c7a585745a").addEventListener("submit", myFunction); function myFunction() { grecaptcha.execute(); }

Audley Dance Hall Menu

Muffins & Cakes made in house daily. Ask for today’s selection.

Chargrilled Toast Sourdough or fruit toast with raspberry & apple jam $7.5 (gf bread +$2.5)

Bacon & Egg Roll Bacon, fried egg, tomato chutney mayo on a soft milk bun $12 (gfo)

Pistachio & Almond Granola Seasonal berries, blackberry panna cotta $16

Free Range Eggs Poached, scrambled or fried eggs, chargrilled sourdough $14

Extra egg $3.5

Cumin & paprika roast tomato $4

Avocado | Bacon | Halloumi | Maca feta (vg) $5                                                      

Confit garlic & thyme swiss brown mushrooms $5

Basil & sun-dried tomato chipolatas $5

Tea smoked rainbow trout $7 

Swap for gluten free bread $2.5 (vg option)

Smashed Avo Macadamia feta, fermented chilli, hazelnut dukkah, chargrilled miche $20 (vg, gfo)

Fluffy Ricotta Pancakes Fresh banana, candied orange, honeycomb butter, pure maple syrup $22

Big Brekkie Two eggs, bacon, basil & sun-dried tomato chipolatas, halloumi, roast tomato, mushrooms, chargrilled sourdough $28

BLT Bacon rashers, cos leaves, spiced tomato salsa, lime aioli, chargrilled sourdough $14

Fried egg $3.5

Avocado $5

Vegan Bowl Chargrilled pumpkin wedge, kale, mushroom, broccolini, macadamia feta, avocado, house relish, sourdough $25 (vg, gfo)

Grilled & Chopped Salad Cos hearts, shallots, roasted beetroot, grilled corn & zucchini, cabbage, cherry tomato, edamame, crunchy chickpeas, tahini dressing $18 (vgo, gfo)

Halloumi | Avocado | Chicken $5

Tea smoked rainbow trout $7

Marinated Chicken Club Bacon rashers, avocado mayo, rocket, cumin roasted tomato, on an olive oil panini served with chips $22

Beef Burger Bacon jam, cheddar, salad of cos lettuce, tomato, zucchini pickles, herbed aioli, on a soft milk bun served with chips $22 (gfo)

Double beef & cheese $7

Fish ’n’ Chips Beer-battered flathead, radish & fennel salad, chips, tartare $25

Confit Garlic & Chilli Prawn Linguine Wild rocket, parsley, lemon $26

Herb Crusted Salmon Green tea noodles, sesame, red radish, snow pea sprouts, citrus ponzu sauce $28

Open 7 days 8:30am-4:00pm (8am-4:30pm on weekends)

We take reservations for groups of 8 – 20 guests. if you are a smaller group we have plenty of seating available. 

Please maintain social distance and utilise the hand sanitisers supplied. If you are ill or show ANY symptoms such as coughing, running nose, fever please choose another time to visit the cafe.