OPEN 7 DAYS: 8:30AM - 4PM WEEKDAYS & 8AM - 4:30PM WEEKENDS
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Sustainability

Audley Dance Hall Café is in prime position in Audley, which is regarded as the gateway to Royal National Park – Australia’s oldest national park. The café provides visitors with the opportunity to relax and enjoy good food beside the beautiful Hacking River before or after exploring the park.

As the current caretakers of Audley Dance Hall, James Lancaster and partner Zoe Wall believe they have a special responsibility to protect and enhance the area’s natural and cultural heritage. This ethos is underlined by the couple’s commitment to sustainability. 

James and Zoe aim to source local, sustainable ingredients, to improve sustainability initiatives and processes. The business also aims to partner with customers, suppliers and other stakeholders to continue working toward lessening the carbon footprint of Audley Dance Hall Café.

Sustainability targets
Waste reduction and recycling

·  70 per cent reduction in total waste to landfill by 2020
·  Zero food waste to landfill by 2022
·  100 per cent reusable, recyclable or compostable packaging by 2025

Sustainable supply chains
·   Increased procurement of organic and sustainable foods
·   Engage with all suppliers on the sustainable procurement policy and opportunities
·   Energy audit of operations

Please call 02 9542 6066 for all cafe enquiries. We are currently operating as a takeaway cafe. We have some seating for you to use or you can bring a picnic rug and explore the Royal National Park. We are open 7 days 8:30am - 3:30pm.

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Audley Dance Hall Menu

Cabinet items served from 8:30am – 3:30pm (8am on weekends)

 

Caramel slice $4.5

Beetroot chocolate brownie $4.5

Almond jam slice $4.5

Muffins $5.5

Carrot cake $6.5

Banana bread $6.5

Freshly made sandwiches $9.5 – $11.5

Vegan wrap $11.5

Quiche $11

Frittata $11

Moroccan lamb sausage roll $8

Pie $9

Kitchen items from 8:30am – 3:00pm            (8am on weekends)

 

Chargrilled Toast Sourdough or fruit toast with raspberry & apple jam $7.5 (gf bread +$2.5)

Bacon & Egg Roll Bacon, fried egg, tomato chutney mayo on a soft milk bun $12 (gf option)

Pistachio & Almond Granola Seasonal berries, blackberry panna cotta $18

Free Range Eggs Scrambled, poached or fried, chargrilled sourdough $14 

BLT Thick cut, grilled sourdough, bacon rashers, cos leaves, spiced tomato salsa and lime aioli $14

Fluffy Ricotta Pancakes Fresh banana, candied orange slices, honeycomb butter, pure maple syrup $22

Avocado On Miche Macadamia feta, fermented chilli, hazelnut dukkah, Sorrel cress $20  (vg, gf option) 

Vegan Bowl Chargrilled pumpkin wedge, kale, Field mushroom, broccolini, macadamia feta, avocado, sourdough $25 (vg, gf option)

Herb Crusted Salmon Cold green tea soba noodles, snow pea sprouts, sesame, red radish, citrus ponzu sauce $28

Confit Garlic and chilli Prawn Linguine wild Rocket, parsley and lemon $26 

Grilled and Chopped Salad Cos hearts, shallot, roasted beetroot, grilled corn, zucchini, cabbage, cherry tomato, edamame, crunchy chickpea and side tahini dressing. $18 

Add Halloumi I Avocado I Chicken $5,
Tea Smoked Rainbow trout $7 

Beef Burger Bacon jam, American cheese, salad of cos lettuce, tomato, zucchini pickles, herbed aioli, on a soft milk bun served with chips $22 (gf option)

Marinated Chicken Club Bacon rashers, avocado mayo, rocket, cumin roasted tomato, on an olive oil panini served with chips $22

Fish ’n’ Chips Beer-battered flathead, radish & fennel salad, chips, tartare $25

Open 7 days 8:30am-4:00pm (8am-4:30pm on weekends)

We take reservations for groups of 8 – 20 guests. if you are a smaller group we have plenty of seating available. 

Please maintain social distance and utilise the hand sanitisers supplied. If you are ill or show ANY symptoms such as coughing, running nose, fever please choose another time to visit the cafe.